1 lb.elbow macaroni, cooked
4 hard boiled eggs, chopped
1 can (family size) tuna, drained
1 medium onion, minced
3 medium carrots grated
2 stalks celery, finely chopped
1/2 c. olives, sliced (optional)
Cook and drain Macaroni. Add remaining ingredients, flaking tuna as you add it. Add with the following dressing.