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Barbecued Meatballs Recipe

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This recipe for Barbecued Meatballs, by , is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tim Pool
Added: Tuesday, June 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Meatballs:
1 cup milk
3 lbs. ground beef
2 cups quick oatmeal
2 eggs
1 cup chopped onion
1/2 tsp. garlic powder
2 tsp. salt
1/2 tsp. pepper
2 tsp. chili powder

Sauce:
2 cups ketchup
1 cup brown sugar
1/2 cup chopped onion
2 T. worchestershire sauce

Directions:
Directions:
Combine all ingredients and shape into balls the size of a walnut. Place in a flat pan in one layer.

For sauce, combine ingredients and pour over the meatballs in the baking pan.

Bake 1 hour at 350 degrees.

 

 

 

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