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Brownies Recipe

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This recipe for Brownies, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. melted butter
1 t. vanilla
2 sq. chocolate melted
1/2 c. plus 2 T. flour
1 c. sugar
pinch salt
2 eggs
1/2 c. nuts


Frosting:

6 T. butter
1/2 c. chocolate chips
6 T. half and half
1 t. vanilla
1 1/3 c sugar

Directions:
Directions:
Melt butter and chocolate. Stir in sugar, eggs and vanilla. Add flour, salt and nuts. Spread in greased 9x9 pan and bake at 350 for 15-20 min.
For frosting, bring butter, half and half and sugar to boil. Boil 1 minute. Add chocolate chips and vanilla. Cool slightly. Beat til it begins to thicken.
This frosting recipe will frost a double recipe of brownies.

 

 

 

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