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Banana Punch Recipe

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This recipe for Banana Punch, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sugar
1 lg. can pineapple juice
7 c. water
2 1/2 c. orange juice
5 mashed bananas
2 T. frozen lemonade concentrate or lemon juice

Directions:
Directions:
Boil water and sugar 5 min. and cool. Add mashed bananas and juice ingredients. Freeze in two containers. Thaw 2 hrs. before serving. Add 1 liter gingerale or 7-up. Float fresh strawberries.
May be refrozen if no gingerale has been added.

 

 

 

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