"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Molded Pear Salad Recipe

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This recipe for Molded Pear Salad, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can pears
8 oz. cream cheese, softened
1 pkg. lime jello
2 T. lemon juice or Realemon


1 c. cream whipped or 1 carton Coolwhip

Directions:
Directions:
Drain pears, reserving juice. Add enough water to make 1 c. Boil this and dissolve jello. Puree pears in blender and pour jello mixture over and blend. Add cream cheese and lemon juice and blend. Fold in whipped cream and place in mold.

 

 

 

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