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Cranberry Sauce Recipe

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This recipe for Cranberry Sauce, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. cranberries

2 1/2 c. sugar

2 c. water

Directions:
Directions:
Boil all ingredients until cranberries pop. Cool 2-3 hours to jell. Serve with poultry.

 

 

 

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