"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Noodle Soup in One Hour Recipe

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This recipe for Chicken Noodle Soup in One Hour, by , is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcy Madson
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Cut up chicken
1 t. sugar
1 qt. water
1 T. chicken boullion (1 cube)
1 t. salt
2 c. diced celery, incl. leaves
1/4 t. pepper
4 med. carrots (2 c.) diced


2 c. uncooked thin egg noodles

Directions:
Directions:
Heat all ingredients except noodles to boiling in 4 qt. kettle. Reduce heat. Cover and simmer until chicken is done (about 45 min.) Remove chicken and cut meat into cubes. Cook noddles in broth til done. Add chicken to broth and heat 5 min.

 

 

 

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