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Pineapple Delight Recipe

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This recipe for Pineapple Delight, by , is from Eating with the Wolf Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Wolf
Added: Wednesday, February 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 - 20 oz can pineapple tidbits - drained(juice reserved), 2 eggs, 1/2 cup sugar, 3 tbsp flour, 3 cup miniature marshmellows, 1/2 cup chopped pecans or slivered almonds and 1 - 16 oz container of whipped topping

Directions:
Directions:
Cook pineapple juice, eggs, sugar and flour til thick. Remove from heat and add 1 cup marshmellows. Stir and cool. When completely cool, add rest of ingredients and chill.

 

 

 

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