"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Company Casserole Recipe

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This recipe for Company Casserole, by , is from The brigan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
lynn brigan
Added: Tuesday, February 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. medium-wide egg noodles
1 T. butter
1 lb. ground beef
2-8oz cans tomato sauce
8 oz cream cheese
1 cup cottage cheese
1/4 c up sour cream
2 T. melted butter
salt and pepper to taste

Directions:
Directions:
Preheat oven to 375. Cook noodles according to package directions. drain. Saute beef until brown and season and drain. Stir in tomato sauce. Combine cheeses, sour cream. Spread half of the noodles into a buttered 2 qt. casserole. Cover with cheese mixture. Now cover with rest of noodles. Drizzle melted butter over noodles. Cover with tomato-meat mixture. Bake 45 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I first had this when my sister Lisa lived in Burlington. She was single and I was too! I loved it

 

 

 

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