"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Quick 'n Easy Raid the Pantry Taco Casserole Recipe

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This recipe for Quick 'n Easy Raid the Pantry Taco Casserole, by , is from Our Family and Friends Cookbook - 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Glass
Added: Tuesday, February 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
* 1 pound hamburger meat
* 1 small can tomato sauce
* 1 package taco mix
* tortilla chips
* onions and/or garlic (optional)
* Rotel (if more hamburger used)
* Cheese (grated)

Directions:
Directions:
1. Brown meat. (I use larger quantity of meat for more than 4 people.)
2. Cook onions and/or garlic in meat while it is browning, if desired.
3. Add taco mix and tomato sauce and allow to simmer for about 10 minutes. Add Rotel at this time also, if more meat is used.
4. Loosely crumble chips into meat mixture. (not too small)
5. Pour into casserole dish.
6. Spread cheese over top. (We like a lot of cheese!)
7. Bake in oven at about 350 for about 15 to 20 minutes.

Number Of Servings:
Number Of Servings:
4+
Preparation Time:
Preparation Time:
30 - 45 minutes
Personal Notes:
Personal Notes:
Another quick 'n easy gem from my mother in law. She's the queen of using great combinations of everyday foods that she keeps on hand to feed crowds large and small!

 

 

 

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