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Marinara Sauce Recipe

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This recipe for Marinara Sauce, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Duke-Haynes
Added: Monday, February 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of whole tomatoes
1 cup onion
Olive oil
Fresh basil
Kalmato olives
Chopped garlic
Salt, pepper, sugar

Directions:
Directions:
Crush tomatoes with your hands. In a pan sautee onion in olive oil and then add fresh basil and kalmato olives. Then add tomatoes, salt, pepper, a bit of sugar and chopped garlic to taste. Simmer low for 25 minutes.

Personal Notes:
Personal Notes:
This is Tyler Florence's recipe from Food 911

 

 

 

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