"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Strawberry Fluff Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Fluff Pie, by , is from Heavenly Recipes - Created in Support of the 2008 American Cancer Society DeLand Relay For Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gladys Rivera
Added: Monday, February 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (9-inch) baked pie crust
1 (10 oz.) pkg. frozen strawberries, thawed
2 egg whites
1 c. sugar
3 tsp. lemon juice
1 (8 oz.) carton whipped topping

Directions:
Directions:
In large bowl, whip strawberries, egg whites, sugar and lemon juice. Beat at high speed for 15 minutes. Fold in whipped topping and pour into baked pie crust and freeze. Remove from freezer several minutes before slicing.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

271W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!