"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Chocolate Covered Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Covered Popcorn, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DEB TOTZKE
Added: Monday, February 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 cups popcorn (2 bags microwave popcorn) sift to remove hulls. 2 cups rice krispies, 2 cups salted peanuts. 1 pound white almond bark. 2 TBSP Peanut Butter

Directions:
Directions:
Melt white almond bark and peanut butter together. Put the popcorn, cereal, and peanuts together in a paper bag. Pour chocolate mixture over an shake bag or stir if needed. Place on wax paper for drying. AWESOME!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

408W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!