"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Dump Cake Recipe

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This recipe for Dump Cake, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DEB TOTZKE
Added: Monday, February 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Can of crushed pineapple ( do not drain)
Can of cherry pie filling. White or yellow cake mix. 1 stick butter. 1 cup chopped pecans or walnuts.

Directions:
Directions:
Slightly mix together undrained can of pineapple and cherry pie filling. Pour in greased 9 X 13 cake pan. Sprinkle the dry cake mix over this mixture. Drizzle with the butter and sprinkle with chopped nuts if desired. Bake at 350 for 50 minutes.

 

 

 

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