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Reese's Peanut Butter Cup Cookies Recipe

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This recipe for Reese's Peanut Butter Cup Cookies, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bethany Allen
Added: Sunday, February 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Margarine
1 Cup Sugar
1 Cup Brown Sugar
2 Eggs
1 Tsp. Vanilla
1 Cup Peanut Butter
3 Cups Flour
1/2 Tsp. Salt
2 Tsp. Baking Soda
1 Pkg. Reese's Peanut Butter Cups

Directions:
Directions:
Cream margarine and sugars. Add eggs and vanilla. Mix. Add peanut butter. Mix and add dry ingredients. Grease a mini muffin pan (or use mini muffin liners). Roll dough into balls and place 1 ball in each muffin cup. Bake at 350 for 8 minutes. While still hot, place 1 peanut butter cup in each cookie. Remove when cool.

 

 

 

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