"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Apple Crisp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Crisp, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sliced apples
1 c. water
1 tsp. cinnamon
1/4 tsp. nutmeg
1 c. sugar
3/4 c. flour
1/2 c. margarine

Directions:
Directions:
Grease casserole. Add apples and water which has been mixed with spices. Mix together sugar, flour and margarine until crumbly. Spread over the apples. Bake uncovered at 350 until apples are tender. Serve warm, either plain or with ice cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

235W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!