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Cheesy Cauliflower Gratin Recipe

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This recipe for Cheesy Cauliflower Gratin, by , is from The Duke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Duke
Added: Friday, February 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (10-oz.) pkg. frozen cauliflower florets
1 (10.75 oz.) can condensed cheddar cheese soup
1/4 tsp. cayenne pepper
1/4 tsp. salt
1/2 c. Mexican style shredded cheese
2 T. grated Parmesan
2 T. Italian style bread crumbs
1 tsp. olive oil

Directions:
Directions:
Preheat the broiler.

In a microwave-safe casserole dish, stir to combine cauliflower, soup, cayenne pepper, salt and shredded cheese. Cover and microwave on high setting for 6 minutes. In a small bowl, combine grated Parmesan, bread crumbs and olive oil. Remove caulifloer form microwave, spoon bread crumb mixture over cauliflower and broil for 1-2 minutes until top is golden brown. Serve hot.

 

 

 

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