"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Frosting for Mallow Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Frosting for Mallow Bars, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Friday, February 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 sq. unsweetened chocolate
1/4 c. water
1/2 c. brown sugar
3 Tbsp. butter or oleo
1 tsp. vanilla
1/2 tsp. salt
1 1/2 c. sifted confectioners sugar

Directions:
Directions:
To make frosting, heat first 3 ingredients; bring to boil; reduce heat and simmer for a few minutes. Remove from heat add butter, cool; stir in vanilla
and salt, and powdered sugar. Spread over cooled marshmallows.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

223W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!