"The belly rules the mind."--Spanish Proverb

Carmel Icing Recipe

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This recipe for Carmel Icing, by , is from The Haegele Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Haegele
Added: Thursday, February 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. buttr
2 c. sifted powdered sugar (packed)
1/4 c. milk
2 c. powdered sugar

Directions:
Directions:
Melt butter in pan; add brown sugar. Boil 2 minutes; stir all the time; add milk; keep stirring until boils, then remove and cool a little, then add powdered sugar. Very good on chocolate cake

 

 

 

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