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Vidalia Chicken Recipe

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This recipe for Vidalia Chicken, by , is from Cookin' with Balls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yuvon Cox Hodge
Added: Sunday, June 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Chicken Breasts
1-1/2 cup Vidalia Onion Vinegrette

Directions:
Directions:
Wash chicken & place in pan. Cover and bake at 400 for about 40 minutes. Turn chicken & baste w/Vidalia Onion Vinegarette. Bake uncovered 10 minutes. Turn chicken over and baste again & cook until lightly browned and sauce has thickened.

Number Of Servings:
Number Of Servings:
Varies

 

 

 

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