"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Broccoli Puff Recipe

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This recipe for Broccoli Puff, by , is from Heavenly Recipes - Created in Support of the 2008 American Cancer Society DeLand Relay For Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorraine Legacy
Added: Thursday, February 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. Frozen Broccoli
1 c. Cheddar Cheese
1 c. Bisquick
1 c. Milk
2 Eggs
1/2 tsp. salt

Directions:
Directions:
Cook broccoli as directed. Beat Bisquick, milk, eggs, and salt. Stir in broccoli and cheese. Mix together. Bake 1 hour at 350.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 min., Bake 1 hour
Personal Notes:
Personal Notes:
Use 1 1/2 qt. casserole. Great favorite. Easily doubled.

 

 

 

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