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Artichoke Dip Recipe

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This recipe for Artichoke Dip, by , is from Heavenly Recipes - Created in Support of the 2008 American Cancer Society DeLand Relay For Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lahoma Nachtrab – Debbie Wilson’s daughter
Added: Thursday, February 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (14 oz.) can artichoke, drained and chopped
1 (4 oz.) jar pimentos, drained and chopped
1 (4 oz.) green chilies, drained and chopped
1½ c. mayonnaise
½ c. Parmesan cheese
1 (8 oz.) pkg. pepperjack cheese, grated

Directions:
Directions:
Mix well and spread in 9 inch pie plate. Place in 350º oven for 20 minutes.

Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Recipe may be doubled.

 

 

 

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