"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Baked Cheese Dip Recipe

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This recipe for Baked Cheese Dip, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beth Medlin
Added: Wednesday, February 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large round loaf Hawaiian bread
16 oz sharp Cheddar cheese
1 8 oz pkg cream cheese
1 8 oz carton sour cream
1/2 cup green onions diced(if desired)
1 T Worcestershire sauce
2 4.5 oz cans green chilies
1 cup chopped ham
Hot pepper sauce to taste

Directions:
Directions:
Cut top off bread and hollow out. Cube inside and top of bread and use for dipping. Mix the remaining ingredients and stuff in the Hawaiian bread. Wrap in foil and bake for 1 hr and 10 min at 300. Serve with corn chips and bread cubes.

Personal Notes:
Personal Notes:
This is a recipe from Teri Sawyer's cookbook and sounded like a great cheese dip.

 

 

 

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