"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Ooey Gooey Bars Recipe

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This recipe for Ooey Gooey Bars, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brianna Helton, Infant Room Teacher & CDL Mom
Added: Monday, February 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
One yellow cake mix
1 egg
8 tablespoons (1 stick) butter, melted
8 oz package cream cheese, softened
2 eggs
1 teaspoon vanilla
8 tablespoons (1 stick) butter, melted
One 16 ounce box powdered sugar

Directions:
Directions:
Preheat Oven to 350 degrees. Combine cake mix, egg and butter and mix well. Pat into a lightly greased 13X9 inch pan. To prepare filling, beat cream cheese until smooth. Add eggs and vanilla. Add butter; beat. Add powdered sugar and mix well. Spread over cake mixture. Bake for 40 to 50 minutes. You want the center to be a little gooey, so do not over bake.

Personal Notes:
Personal Notes:
They are best when they are warm. Try it with ice cream!

 

 

 

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