"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Mustard Horseradish Cream Sauce for Steak Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mustard Horseradish Cream Sauce for Steak, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Hotchkiss
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup Dijon mustard
1/3 cup sour cream
1/4 cup mayonnaise
2 teaspoons sugar
1/4 cup well-drained prepared white horseradish

Directions:
Directions:
Whisk all the ingredients together in a small bowl. Refrigerate, covered, until ready to use.

Personal Notes:
Personal Notes:
This is a tasty dipping sauce to serve with filet mignon, any steak off the grill, or roast beef.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

386W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!