"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pecan Fingers Recipe

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This recipe for Pecan Fingers, by , is from Descendants of the La Crosse Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy McCauley
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb soft butter
4 tbsp powder sugar
2 cup flour
2 cup chopped pecan nuts

2 cup powder sugar to roll cookies in.

Directions:
Directions:
Cream soft butter, stir in flour and powder sugar, mix well
and add nuts. Roll dough into a small finger. Put on ungreased cookie sheet. Bake 1 hour at 250 degrees.

Roll finger in powder sugar while hot. Handle with care

 

 

 

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