"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Vegetable Pizza Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable Pizza, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Malterer
Added: Sunday, February 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. crescent rolls
3/4 cup mayonnaise
2- 8 oz. pkgs. cream cheese
1 pkg. hidden valley ranch dressing
3/4 cups each of carrots, celery, green pepper, onion, cauliflower, broccoli, (cucumber and tomatoes but no seeds)
3/4 cup cheddar cheese


Directions:
Directions:
In a greased 11 x 18 in. pan roll out the crescent rolls. Bake at 350 for 8 -10 min. Mix the cream cheese, mayo., and the hidden valley ranch dressing together and place on top of the cooled crust. Finely chop the vegetables of your choice and place on top. Add the cheddar cheese at the end and press into the pan. Cover and refrigerate over night.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!