This recipe for Cheesecakes by Leisa, by Leisa Johnson, is from The Whalen Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Whip all together til creamy. Bake at 350 for 25 min. Cool 15 min. Mix 1 c sour cream, 1/3 c sugar and 1/2 t vanilla. Spread topping on cheesecake and bake another 10 min at 350. Served chilled with fruit of choice
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.