"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Easy Enchilada or Chili Sauce Recipe

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This recipe for Easy Enchilada or Chili Sauce, by , is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annette DeSart
Added: Thursday, February 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can whitson's chili seasoning
1 qt water
2 T flour
2 T butter
1/2 t salt

Directions:
Directions:
Add flour and salt to chili paste and mix until smooth. Add water and cook until thickens, to a thin gravy stage, add butter and is ready to use.

Number Of Servings:
Number Of Servings:
Sauce for 2 doz enchiladas or 2 1/2 lb chili meat

 

 

 

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