"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Mandarin Orange Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mandarin Orange Cake, by , is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa English
Added: Thursday, February 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow super moist cake mix
4 eggs
1/4 c canola or vegetable oil
1 13-oz can mandarin oranges
8-oz cool whip
15 oz. can crushed pineapple
1 pkg instant vanilla pudding

Directions:
Directions:
Mix cake mix, eggs, oil and the juice from the oranges. Fold in oranges. Spread in 9X13" greased and floured cake pan. Bake in preheated 350 oven for 30 minutes.
Make frosting by combining the cool whip, pineapple and pudding.

When cake is cool spread frosting evenly over cake.

Personal Notes:
Personal Notes:
Pill's mother Jean always sent the best desserts to my homecoming party. I insisted on this recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!