"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Minestrone Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Minestrone Soup, by , is from The DeRyke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Butler
Added: Thursday, February 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
6 C water
2 beef bullion cubes
2 onions, chopped
2 large carrots, sliced
2 large celery ribs, diced
1 qt tomatoes
2-8oz cans tomato sauce
1 T dried parsley flakes
1/2 t crushed sweet basil
1 t dried oregano
salt and pepper to taste
garlic powder to taste
1 can garbanzo beams
1 can green beens
1 C uncooked bowtie noodles

Directions:
Directions:
Brown and drain ground beef. dissolve boulion cubes in water. Add onions, carrots, celery, tomatoes, tomato sauce, parsley, and seasonings. Simmer, covered for 4-6 hours. Thirty minutes before serving, add garbonzo beans, green beans and noodles. simmer until noodles are tender. Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

283W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!