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Savory Onions Recipe

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This recipe for Savory Onions, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Cunningham, School of Human Ecology, TTU
Added: Wednesday, February 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 tsp margarine
2 onions
ketchup
2 tbsp brown sugar

Directions:
Directions:
Coat the bottom and sides of small 1 pint casserole dish with margarine. Wash, peel and thinly slice onions. Arrange as layer in casserole. Drizzle Ketchup and sprinkle the brown sugar over onions. Bake at 350 until onions are clear and tender and the sauce is bubbly, about 45-60 minutes OR cover loosely with plastic wrap and microwave on 50% power about 8-12 minutes or until onions are clear and limp.

 

 

 

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