"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Caramel Corn Snack Mix Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel Corn Snack Mix, by , is from The Brown Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Megan Furstenau
Added: Tuesday, February 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 c popped popcorn
4 c crispy rice cereal squares
2 c small pretzel twists
1 c pecan halves
1 c packed brown sugar
1/2 c butter
1/4 c light corn syrup
1 tsp vanilla extract
1/2 tsp baking soda

Directions:
Directions:
1. Preheat oven to 300 F.
2. In a large bowl, combine the popcorn, cereal, pretzels and pecans.
3. In a saucepan over medium heat, combine the brown sugar, butter and corn syrup. Cook and stir until mixture comes to a boil. Reduce heat to medium low; cook without stirring for 5 minutes.
4. Remove saucepan from heat and stir in vanilla and baking soda. Pour over popcorn mixture and toss until evenly coated.
5. Bake at 300 F for 30 minutes, stirring after 15 minutes.
Transfer to large piece of parchment paper and cool
completely. Break into chunks once cool.

Number Of Servings:
Number Of Servings:
15

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

363W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!