"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Doonan's Drink Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Doonan's Drink, by , is from McCarthy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri McCarthy
Added: Sunday, February 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
7 tea bags
12 oz. lemon juice
2 c. sugar
1 fifth of light Bacardi Rum
1 fifth of Scotch

Directions:
Directions:
In a very large bowl place 1 quarts boiling water and tea bags. Let tea steep for five minutes. Remove tea bags, add sugar and lemon juice. Stir well to dissolve sugar and let cool.

When very cool, add Rum and Scotch, stir well. Store in two gallon jugs and keep in refrigerator. Before serving, shake well. Will last for month's in refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

158W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!