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Southwest Pie Recipe

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This recipe for Southwest Pie, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charlene Page, Friend of CDL
Added: Sunday, February 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
cup salsa
1-pound hamburger meat seasoned, cooked and drained
1-14 oz can corn (drained)
1-14 oz can black beans (drained)
5 or 6 medium potatoes cooked, mashed and seasoned

Directions:
Directions:
After draining cooked meat, spread over bottom of casserole dish. Pour salsa over meat. Then layer uncooked con and beans over meat/salsa mixture. Finally spread mashed potatoes over mixture. Cook at 350 degrees for 30-40 minutes or until potatoes start to brown on the top.

 

 

 

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