"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Dressing Recipe

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This recipe for Dressing, by , is from Wanda Pinkert's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dora Pinkert
Added: Saturday, February 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
handfull of raisins
1 loaf of homemade bread, cut up
turkey broth
onion, chopped
heart, gizzard and liver (Cook some in broth)
pepper
salt
5 to 6 eggs, chopped
2 apples, chopped
1 tsp. sugar

Directions:
Directions:
Mix together and bake at 375 for 45 minutes. Serve with turkey and gibblet gravy.

Personal Notes:
Personal Notes:
This is the dressing that was always served at Christmas and Thanksgiving at Grandma Pinkert's.

 

 

 

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