"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Taco Dip Recipe

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This recipe for Taco Dip, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Malterer
Added: Saturday, February 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-(8oz) Cream Cheese
1-(8 oz) taco sauce
onions, tomatoes, black olives, lettuce and cheddar cheese

Directions:
Directions:
Mix the cream cheese and taco sauce together and put in the bottom of a pan. Layer the rest of the ingredients each one time. Serve with Tortilla chips

Personal Notes:
Personal Notes:
I've taken this to several pot lucks and it is always gone.

 

 

 

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