This recipe for Dory's Brownies, by Amy Mahaffey, is from Mahaffey Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/2 cup oleo 2 tbsp cocoa 1 cup sugar pinch of salt 2 eggs 1 cup flour 1 tsp vanilla powdered sugar
Melt oleo and combine with remaining ingredients, using wooden spoon. Pour into greased and floured 9 x 9 x 2 pan and bake at 325º for 25 minutes. Batter is thick. 9 x 13 pan may be used, bake 325º for 15 minutes. Dust with powdered sugar or frost.
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