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Frozen Fruit Cups Recipe

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This recipe for Frozen Fruit Cups, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kasey Craig, Toddler Room Teacher, CDL
Added: Wednesday, January 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can frozen orange juice
1 can water
1 cup sugar
1 large can crushed pineapple
1 large can peaches
2 tbsp. lemon juice
8 bananas
(Add juices from fruit)

Directions:
Directions:
Mix orange juice, water and sugar. In a large bowl, cut up bananas and pour lemon juice over them. Add remaining ingredients. Cover with juice mixture and stir. Put in small cups and freeze. Thaw slightly before serving.

 

 

 

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