"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Googalash Casserole Recipe

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This recipe for Googalash Casserole, by , is from The TTU CDL Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Heather R. DeBord, Friend of CDL
Added: Wednesday, January 30, 2008


1 box of uncooked bow-tie noodles
1 lb hamburger meat
1 sliced green pepper
1 diced onion
1 can diced tomatoes
assorted seasonings
1 can pepper jack cheese
1 can cream of mushroom
shredded cheese
8" x 8" oven pan
French Fried Onions

Preheat oven to 350 degrees. Cook the noodles and meat, drain. Combine all the ingredients in a large bowl. Pour the mixture into a 8" x 8" cooking pan. Sprinkle the shredded cheese then the French fried onions on the mixture. Cook for 20 minutes, or until cheese is melted.




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