"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Butterfinger Bars Recipe

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This recipe for Butterfinger Bars, by , is from Theresa's Favorites , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, January 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
2 cups oats
1 cup sugar
1 cup brown sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup butter
2/3 cup peanut butter
2 eggs

Directions:
Directions:
Cream butter with sugars; mix in peanut butter. Blend in eggs. Stir dry ingredients into mixture.

Press into 2 13 x 9 pans and bake at 350 for 15-20 minutes.

Melt 2 cups chocolate chips and 2/3 cup peanut butter for frosting.

Number Of Servings:
Number Of Servings:
28

 

 

 

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