"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Calico Beans Recipe

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This recipe for Calico Beans, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Mahaffey
Added: Tuesday, January 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large can pork and beans
1 mediun onion
1 can kidney beans
1/2 cup brown sugar
1/2 lb bacon, cut up
1 can butter beans
1/2 cup catsup
2 tbsp vinegar
1/2 tsp salt

Directions:
Directions:
Drain kidney and butter beans, saving liquid. In skillet, brown bacon and onion and hamburger. Combine all beans with browned ingredients. Combine brown sugar, catsup, vinegar and salt and pepper. Pour over other ingredients in casserole. Bake 350 for 1 hour. If dish apprears dry add some of the reserved liquid.

 

 

 

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