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BREAD PUDDING Recipe

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This recipe for BREAD PUDDING, by , is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Miller
Added: Friday, June 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 c. sugar
4 eggs
1 can Mandarin oranges drained
1 small can crushed pinepple drained
5 slices bread, cubed

Directions:
Directions:
Beat together butter, sugar, eggs, pineapple, oranges,and bread. Bake in greased casserole at 350 degrees for 50-60 min.

Number Of Servings:
Number Of Servings:
6-8 servings

 

 

 

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