"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Raspberry Iced Coffee Recipe

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This recipe for Raspberry Iced Coffee, by , is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carat Daniel
Added: Monday, January 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1c. Ice
1/2c. lowfat milk
1/2c. double strength coffee or expresso
1c. coffee ice cream
1/2c. frozen fresh raspberries or other berries

Directions:
Directions:
1. pace all ingredients in a blender and blend
top with whipped cream.

Number Of Servings:
Number Of Servings:
2-4 people
Preparation Time:
Preparation Time:
10mins
Personal Notes:
Personal Notes:
Great for entertaining over night guests.

 

 

 

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