"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Frozen Fruit Slush Recipe

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This recipe for Frozen Fruit Slush, by , is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Mahaffey
Added: Monday, January 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups water
2 cups sugar
3 oranges
3 lemons
3 bananas
1 can (3 oz) crushed pineapple

Directions:
Directions:
Squeeze lemons and pour juice over sliced bananas. Squeeze oranges and add to pineapple. Mix with sugar and water and freeze. Before serving allow to thaw partially so it is slush.

 

 

 

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