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Easy Baked Ravioli Recipe

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This recipe for Easy Baked Ravioli, by , is from Lemons' Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Abby Person
Added: Sunday, January 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. ground beef, cooked, drained
1- 3/4 c. marinara sauce
1 pkg. (9 oz.) refrigerated four cheese ravioli, cooked, drained
3/4 c. Kraft shredded mozzarella cheese, divided
2 Tbsp. Kraft 100% grated Parmesan cheese

Directions:
Directions:
Preheat oven to 375. Combine meat and sauce in large bowl. Add pasta and 1/2 cup of mozzarella cheese; mix lightly.
Spoon into 2- qt. casserole dish; top with remaining 1/4 cup mozzarella cheese and the Parmesan cheese.
Bake 20 minutes or until heated through.

 

 

 

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