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Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms, by , is from Generations of Good Eating, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jodi Davis
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 pints fresh mushrooms
10 slices bacon, crisped & crumbled
3/4 cup mayonnaise
seasoned salt, to taste
1 medium onion, finely chopped
1-1/2 cup shredded sharp cheddar cheese

Directions:
Directions:
Clean mushrooms and remove stems. Mix mayo, crumbled bacon, onion, & salt. Generously stuff mushrooms with mixture & place in shallow baking dish. Sprinkle cheese over mushrooms & cover with foil. Bake at 325 for 15 - 20 minutes before serving.

Number Of Servings:
Number Of Servings:
16

 

 

 

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