"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Seafoam Salad Recipe

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This recipe for Seafoam Salad, by , is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Lambert
Added: Thursday, June 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 small box Lime Jello - dissolve in
1 C. Hot Water - then add
1C 7up- cool in refrigerator till soft set.

.

Directions:
Directions:
Add: 1 can well drained pears
1 small pkg. (3 oz ) cream cheese
1 pkg of Dream Whip - whipped see
directions on pkg.
When Jello is soft set, put all in blender till well
mixed. Serve in clear bowl.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 Min + refrigerator time.
Personal Notes:
Personal Notes:
This is from Jill Thompson.

 

 

 

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