"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pineapple Bars Recipe

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This recipe for Pineapple Bars, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Alice Schwardt
Added: Saturday, January 26, 2008


1/2 c. butter
1 c. flour
1/2 c. brown sugar
1/2 tsp. soda
1 cup brown sugar
2 eggs beaten
1 tsp. vanilla
1 tsp. salt
3 Tbsp. flour
1 cup broken walnuts.

1 cup cream or milk
1 cup sugar
2 tsp. butter or margarine
2 or 3 egg yolks beaten
2 Tbsp. corn starch
1 cup crushed pineapple

Mix first four ingredients and put in 9x13 in pan and bake for 10 min. at 350. Then mix the next 6 ingredients and put over the crust. Bake for 20 more min. Cook remaining ingredients over low heat or in the microwave and spread on top

Personal Notes:
Personal Notes:
Received this recipe from Joan Knaak. It is very good.




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