"Those who forget the pasta are condemned to reheat it."--Unknown

Oven Stew Recipe

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This recipe for Oven Stew, by , is from The Woods Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Woods
Added: Saturday, January 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can tomato soup, undiluted
1 c water
1/4 c flour
11/2 to 2 lb beef cubes
3 med carrots
3- 4 onions, quartered
4 med potatoes
1/2 c celery
2 beef bullion cubes
pepper, no salt

Directions:
Directions:
275
Mix soup, water, flour until smooth
Combine remaining ingred
Pour into small roaster
Cover

Preparation Time:
Preparation Time:
4 - 41/2 hours/Crock pot - 5 hrs
Personal Notes:
Personal Notes:
CSY Cookbook

 

 

 

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